317 Jefferson Ave
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Dube’s Seafood is a landmark in Salem, MA. A family owned business for over 50 years, the restaurant has never veered from its mission... ‘To provide our customers with the best seafood possible in a welcoming atmosphere at a fair price’. The restaurant has been given many awards over the years, including being selected as one of the 10 best places for fried clams in the Northeast. TV’s Phantom Gourmet awarded Dube’s the ‘Hidden Jewel’ award and the restaurant also received very positive reviews in the Boston Globe and Herald.
The local fishermen make sure that Dube’s gets the pick of the catch and this relationship between the restaurant and generations of fishermen continues to this day. The relationship extends to Dube’s local customers who have frequented the restaurant for generations.
As you enter the restaurant you are immediately impressed with the ambience it portrays... It is clearly a ‘family setting’ while at the same time, the separated bar area features a host of specialty drinks.
Tourists who visit the Salem area return year after year to what they consider the best seafood New England has to offer. Their famous Fisherman’s Platter loaded with fresh Fried Clams, Shrimp, Haddock, and Flounder as well as their ‘Triple Combination’ of Fried Clams, Shrimp and Scallops are their most popular choices. They are aware that, while these fish delicacies are tempting dishes, they have available other selections such as beef and chicken entrees either baked, grilled or broiled which make for a healthy alternative. A must try are Dube’s Famous Onion Rings... once you've tasted them you’re sure to always include them with your order.
Drop in to say hello and enjoy a meal second to none.
Hidden Jewel Award